Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the period domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php on line 6121 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 Warning: Cannot modify header information - headers already sent by (output started at /customers/c/5/d/winechords.com/httpd.www/wp-includes/functions.php:6121) in /customers/c/5/d/winechords.com/httpd.www/wp-includes/rest-api/class-wp-rest-server.php on line 1896 {"id":11143,"date":"2023-03-03T21:23:18","date_gmt":"2023-03-03T20:23:18","guid":{"rendered":"http:\/\/winechords.com\/?p=11143"},"modified":"2023-03-07T21:24:06","modified_gmt":"2023-03-07T20:24:06","slug":"lunch-in-el-tiemblo","status":"publish","type":"post","link":"https:\/\/winechords.com\/lunch-in-el-tiemblo\/","title":{"rendered":"Lunch in El Tiemblo"},"content":{"rendered":"\n

On thursday I was invited to lunch by my friend, natural wine maker Fabio Bartolomei<\/em>, in his bodega. He is now making wines in the old cooperative of the town El Tiemblo, a building he shares with collegue Daniel Ramos<\/em>.\u00a0<\/p>\n\n\n

\n
\"\"<\/a>
Fabio to the right, with Sinta Moreso and Daniel Ramos<\/figcaption><\/figure><\/div>\n\n\n

Daniel was there. So was natural wine maker Sinta Moreso<\/em> from Tarragona. So was a group of young aspiring chefs from here and from San Sebastian, whom Fabio has been mentoring in their hobby winemaking projects. One of them, Fernando, will from next week join the crew of star restaurant Maaemo of Oslo, by the way. The lunch went on without a strict program, people came and left. But the lunch was eventually served, and it was delicious. There was some wine tasting, of Fabio’s wines -mostly originating from El Tiemblo (Sierra de Gredos), various projects of the participants, and someone even brought a magnum of Granada producer Barranco Oscuro’s wine called 1368<\/strong> in the 2003<\/strong> vintage. This was another proof that natural wines can age.\u00a0<\/p>\n\n\n

\n
\"\"<\/a><\/figure><\/div>\n\n\n

Before I left Fabio and I tasted a few more wines from his cellar. Fabio’s starting point is healthy grapes, free of chemicals. Experience and experimentation tells him how to proceed in making balanced wines that are true to their terroir and that suit Fabio’s taste.<\/p>\n\n\n

\n
\"\"<\/a>
A twenty years old natural wine from Barranco Oscuro
of Granada<\/figcaption><\/figure><\/div>","protected":false},"excerpt":{"rendered":"

On thursday I was invited to lunch by my friend, natural wine maker Fabio Bartolomei, in his bodega. He is now making wines in the…<\/p>\n

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