Here is a long time bargain favourite, Pilastri’s Rosso Piceno, in other words a red wine from the Marche region near the Adriatic coast of Italy. It’s made from 70% sangiovese and 30% montepulciano, organically farmed and aged in steel.
Rosso Piceno 2014 (Saladini Pilastri)
Quite dark, purple tones. Aroma of cherries, herbs and a little spiciness. Fresh and fruity all the way, with a dry mouthfeel and a youthful acidity.
Food: Pasta, chicken, salads